alma - Auckland Central Menu

Introducing the Menu at alma - Auckland Central

Located in a stunning, preserved 1930s heritage building, alma - Auckland Central offers a captivating dining experience that merges history and culinary artistry. The menu showcases a range of seasonal dishes designed to tantalize the palate, featuring offerings like slow-cooked lamb that marries the boldness of firewood with herb-infused sauces. Seafood enthusiasts will delight in the Te Matuku oysters, exquisitely balanced to elevate their natural flavors.

Patrons rave about the anchovy toast and octopus starter, celebrated for their unique and robust flavor profiles. With a carefully curated selection of wines, including Mount Edward and Gonzalez Byass, every meal feels truly special. The thoughtful design and ambiance enhance the dining experience, creating a harmonious blend of scent, sound, and taste. Whether for a casual lunch or a special dinner, alma promises memorable moments in Auckland's vibrant culinary scene.